Home > photos > Rock Star Recipes: Holiday Edition > Artist: The Callen Sisters
Recipe: DIY Hot Cocoa
1/2 cup unsweetened baking cocoa
1/2 cup sugar (turbinado sugar & raw sugar taste great )
1/2 cup water
1/4 tsp. salt
4 cups milk, soy milk or rice milk
3/4 tsp. vanilla extract
Directions:
Put cocoa, sugar, water, and salt in a medium saucepan over medium heat. Stir until dissolved about 3 minutes. Add milk, soy milk or rice milk and stir constantly until piping hot, about 3-5 minutes. Add vanilla extract. Serve in coffee mugs. Optional: Add a dollop of whipped cream and a sprinkle of cinnamon.
Serves: 4 regular people or 2 chocoholics :-)
Recipe: DIY Hot Cocoa
1/2 cup unsweetened baking cocoa
1/2 cup sugar (turbinado sugar & raw sugar taste great )
1/2 cup water
1/4 tsp. salt
4 cups milk, soy milk or rice milk
3/4 tsp. vanilla extract
Directions:
Put cocoa, sugar, water, and salt in a medium saucepan over medium heat. Stir until dissolved about 3 minutes. Add milk, soy milk or rice milk and stir constantly until piping hot, about 3-5 minutes. Add vanilla extract. Serve in coffee mugs. Optional: Add a dollop of whipped cream and a sprinkle of cinnamon.
Serves: 4 regular people or 2 chocoholics :-)
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Artist: The Callen Sisters
Recipe: DIY Hot Cocoa
1/2 cup unsweetened baking cocoa
1/2 cup sugar (turbinado sugar & raw sugar taste great )
1/2 cup water
1/4 tsp. salt
4 cups milk, soy milk or rice milk
3/4 tsp. vanilla extract
Directions:
Put cocoa, sugar, water, and salt in a medium saucepan over medium heat. Stir until dissolved about 3 minutes. Add milk, soy milk
or rice milk and stir constantly until piping hot, about 3-5 minutes. Add vanilla extract. Serve in coffee mugs. Optional: Add a dollop of whipped cream and a sprinkle of cinnamon.
Serves: 4 regular people or 2 chocoholics :-)
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